The quintessential Maharashtrian breakfast staple the ‘Kande Pohe’. My Bengali husband can’t go a week without having it. The Marathi mulgi in me is so happy that he enjoys eating Maharashtrian food. (Secret: I love eating vegetarian Bengali food more than him. More on...
Indian
An easy vegetarian slider recipe With New Year’s just a few days away, it is time to plan for the house parties. Even if we are social distancing and spending it indoors, it doesn’t need to be boring! I am sure to party with...
Sometime back, I was stuck with extra coconut and didn’t want it to go to waste. Of course, you can grate and freeze it, but I decided to whip up something more traditional, something to satisfy the sweet tooth – the simple coconut ladoo....
Sangeetha vegetarian restaurant in Hong Kong serves delicious South Indian and North Indian food.
Read about the lip-smacking food I had at the Bombay Brasserie restaurant.